bread /cake baking oven, convection oven, household bread oven

Product Details

Condition:New	Usage:Bread	Type:Other, convection oven
Power Source:Gas	Voltage:220-380V	Power(W):0.8KW
Weight:260KG	Dimension(L*W*H):900x1250x1310MM	Certification:CE
Warranty:24 months	After-sales Service Provided:Engineers available to service machinery overseas

Packaging Details Wooden Case Packing accord with export standard. After inspection by the quality control department, passing inspection, the machine comprehensive clean-up, and then start packing. First desiccant is placed in the machine And then around the machine with 6 cm thick foam board, winding stretch film for reinforcement, and then add the bubble film. Machine packed in wooden case, and then the metal strip reinforcement. Product packed in containers, depending on the product to be reinforced.

Product Description

                                bread /cake baking oven, convection oven, household bread oven

Product Description

convection oven Fearture: 

1.The convection oven is made of Stainless steel,Outside and inside all in stainless steel.

   Perfect heating and steam spraying system.

2.The Oven can be heated by Gas and electric, we call it Gas heated Convection oven or  Electric

   Hot Convection Oven.

3. Instant warming system

4. Automatic circulation of warm air by convection to generate maximum baking heat.

5. The convection oven is with Microcomputer digital system.

6. The convection oven has double layer safety glass door and halogen light inside to make one

    able to see the paste/dough throughout the baking process.

7. The powerful automatic timer system, which controls the volume of steam at required set period

    of baking.

8. Lower energy consumption makes the convection oven very popular in different size of bakeries

9. Stable under all climatical conditions.

10.If necessary,you could choose to add a proofer room together.

convection oven specification:

Model	CO5-40/60	CO10-40/60	PV16-40/60
Item (cm)	40*60	40*60	40*60
Trays	5	10	16
Pitch (cm)	8.4	8.4	8.4
Weight (kg)	125	180	80
Temperature	0-350°C	0-350°C	0-50°C
Dimensions W*D*H(cm)	80*110*67	80*110*107	80*110*92
Power (kw)	9	18	1.2
Voltage (V)	3ph-220/380V	3ph-220/380V	220V
Water pressure	0-3bar	0-3bar	0-3bar

 Our other bakery machines for your reference.

 

Packaging & Shipping

Wooden Case Packing accord with export standard. After inspection by the quality control department, passing inspection, the machine comprehensive clean-up, and then start packing. First desiccant is placed in the machine And then around the machine with 6 cm thick foam board, winding stretch film for reinforcement, and then add the bubble film. Machine packed in wooden case, and then the metal strip reinforcement. Product packed in containers, depending on the product to be reinforced.

Our Services

we are sure to supply overseas installation. Generally, whole production line installation will need about 7 days. And the customer should charge for the visa,the air tickets,the accommodation and the salary.

About our product warranty time:24 months free of charge.

Company Information

Shijiazhuang Daina Machinery Co.,Ltd specially produce bakery machine for 20 years,we

specialize in supplying a wide range of Bakery equipments.We dedicate to cooperating with bread

manufacturers and provide with various services such as design consultation,equipment

supplying,technician installation and outstanding after sales service.

Our main products are baking ovens(rotary ovens,convection ovens,deck ovens,pizza ovens,

tunnel ovens,pizza conveyor ovens),dough spiral mixers,proofer rooms,planetary mixers,dough

dividers and bread moulders,cooling towers and production line which all applied ISO9001 and

CE certificates.  

Daina Machinery company has a strong technical team.We keep in step with technologies of

internationally advanced food machinery.We have best quality and best after-sales service. We never only sell machines. We help customers use our machines to

produce best products.

With our fully experienced senior management team,we provide our customers with

professional and satisfying service.

Daina! Your best choice!

Welcome to visit our website!

FAQ

1. What is the MOQ of the bakery machinery?

   1 set.

2. what is the grantee period?

  The ordinary type is 12 months, and the luxury type is 24 months, and if any components damaged

  in grantee period, we will send same free components by air and will guide for installation.

3. Do you supply overseas installation? How many days you need?And what about the charge?

   Yes, we are sure to supply overseas installation. Generally, whole production line installation will

   need about 7 days. And the customer should charge for the visa, the air tickets, the

   accommodation and the salary.

4. What about the packing?

   After finishing the production, we will clean and packed it before it is qualified by the QC manager. 

   First we will put drying desiccant inside the machine (protect the machine from wet damage

  during the transportation), then put 6mm cystosepiment outside it and upgrade the thermal

  contracting film.         Finally we will put wooden case and steel belt. We will upgrade again according to different

  machine to protect the damage of the machine before loading the container.